SIM Medium


Cat. No. 1.05470.0500
(500 g)


Test culture medium used to detect sulfide formation, indole production and motility for the identification of Enterobacteriaceae.



The medium complies with the recommendations of APHA (1992) for food examination.


Typical Composition (g/liter) Additives/Reagents
Preparation Picture/Image
Experimental Procedure and Evaluation Literature
Quality Control


Typical Composition (g/liter)
Peptone from casein 20.0; peptone from meat 6.6; ammonium iron(II)citrate 0.2; sodium thiosulfate 0.2; agar-agar 3.0.


Preparation

Suspend 30 g/liter, dispense into tubes to give a depth of about
4 cm, autoclave (15 min at 121°C), allow to solidify in a vertical position.
pH: 7.3 ± 0.2 at 25°C.
The prepared medium is clear and yellowish-brown.


Experimental Procedure and Evaluation
Introduce a pure culture of the microorganism to be tested into the butt by puncture.
Incubation: 18-24 hours  at 35°C aerobically.

Motility is indicated by a diffuse turbidity of the culture medium surrounding the puncture line. In case of immotility, growth takes place solely along the puncture line. H2S formation is shown by a blackening in those areas of the medium in which microbial growth has occured.
After checking the tubes for motility and H2S production, the indole test is performed. The medium is covered with a layer of KOVÃ?CS Indole Reagent. Production of indole causes the reagent layer to become purple in color.


Microorganisms
H2S
Indole
Motility
Escherichia
-
+
+ / -
Enterobacter
-
-
+
Citrobacter
+
-
+
Klebsiella
-
-
-
Salmonella
+
-
+
Shigella
-
+ / -
-
Prot. vulgaris
+
+
+
Prot. mirabilis
+
-
+
Morganella
-
+
+
Rettgerella
-
+
+
Arizona
+
-
+
Hafnia
-
-
+
Serratia
-
-
+
Providencia
-
+
+
Edwardsiella
+
+
+
Yers. enterocolitica
-
- (+)
-


Quality control





Test strains
Growth
H2S-formation
Indole formation
Motility
Escherichia coli ATCC 25922
good / very good
-
+
+
Escherichia coli ATCC 4351
good / very good
-
+
+
Klebsiella pneumoniae ATCC 13883
good / very good
-
-
-
Enterobacter cloacae ATCC 13047
good / very good
-
-
+
Salmonella typhimurium ATCC 14028
good / very good
+
-
+
Proteus vulgaris ATCC 13315
good / very good
+
+
+


Additives



EMD Cat. No. Product Pack Size
1.09293.0100 KOVACS Indole Reagent 100 ml
1.11350.0001 Bactident® Indole (dropper bottle) 1 x 30 ml
     



Proteus vularis, Salmonella gallinarum, E.coli, Klebsiella pneumoniae



Literature

American Public Health Association: Compendium of methods for the microbiological examination of foods. - 3rd ed. (1992).
COSTIN, I.D.: Die biochemische Identifizierung der Enterobacteriaceae. Kritische Bemerkungen zur Prinzipien und Methoden. - Zbl. Bakt. I. Ref., 219; 81-151 (1961).
COSTIN, I.D.: Orientierende Identifizierung obligat- und fakultativ-aerober, anspruchsloser, gramnegativer Stäbchen von medizinischem Interesse. - Med. Labor., 30; 197-217 (1977).




© 2002 Merck KGaA, Darmstadt, Germany