Peptone from Meat (pancreatic), Granulated
Cat. No. 1.07214.1000/2500/9027
(1 kg, 2,5 kg, 25 kg)
This peptone is obtained by pancreatic degradation of meat.
A BSE-free certificate is available upon request.
Analysis
Total nitrogen (ex N; calc. on dried substance): 11-13 %; amino nitrogen (as N): 4.5-6.5 %; nitrite (NO
2
): conforms; sulfated ash (800°C):
£
17 %; loss on drying (105°C, 4 h);
£
6 %; pH (2 % solution): 6.5-7.5.
Typical Amino Acid Analysis (% W/W)
Alanine 6.00; Arginine 4.10; Aspartic acid 6.80; Glutamic acid 10.20;Glycine 8.90; Histidine 1.80; Isoleucine 2.80; Leucine 5.40; Lysine 5.40; Methionine 1.20; Phenylalanine 3.20; Proline 4.70; Serine 3.10; Threonine 2.80; Tyrosine 1.00; Valine 4.60
© 2002 Merck KGaA, Darmstadt, Germany
